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This Apple Pie Artisan Syrup that I make right here in my Waffle Lady Farm Kitchen in small batches is so good & tastes just like my fresh Apple Pie that I first made for my husband when I was 20 something.
I would cut the apples & barely steam them so they would be thick & compact in my pie dish. Then I would season just right w/Organic Spices & cover with a beautiful pie crust & bake to perfection. My Syrup is the same. I only use the freshest apples & season just like a pie so you really taste the1/2 Pound of fresh fruit in every jar, organic spices & organic cane sugar. You will love th
is . . .I promise!